Cinnamon is a spice obtained from the inner bark of several tree species from the genus Cinnamomum. Cinnamon is used mainly as an aromatic condiment and flavouring additive in a wide variety of cuisines, sweet and savoury dishes, breakfast cereals, snackfoods, tea and traditional foods.
Dalchini (100gm)- Rs.70
Dalchini (200gm)- Rs.140
Dalchini (500gm)- Rs.335
Dalchini (1kg)- Rs.645
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